Carob Porridge Recipe

Published December 10, 2018 | by Forest Whole Foods

Have you tried Carob before? This is a lovely simple way to include this delicious ingredient in your breakfast routine. This Carob Porridge Recipe is a really easy way to […]

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Understanding Our Allergen Information

Published December 10, 2018 | by Forest Whole Foods

Worried about allergens?  We’ve got your backs! Have you ever wondered why our products that don’t naturally contain gluten, sesame or nuts have a warning on the packet?  If so, […]

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Buckwheat Focaccia Recipe

Published December 7, 2018 | by Forest Whole Foods

Do you need a healthy bread option that hits the spot? Focaccia is a flat Italian bread made with olives and herbs.  It is traditionally made purely with wheat flour […]

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Chocolate Granola Recipe

Published October 31, 2018 | by Forest Whole Foods

Who doesn’t love the sound of a breakfast that includes the word ‘chocolate’? This recipe may sound indulgent but it is full of healthy, natural ingredients and beats sugar-laden supermarket […]

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Spiced Pumpkin Latte Recipe

Published October 19, 2018 | by Forest Whole Foods

Have you tried Ashwaganda before? This is a great tasty recipe to use this miracle Ayurvedic herb. This creamy, warming Spiced Pumpkin Latte Recipe is perfect for Autumn as we get […]

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