Home Grains Oats Organic Pinhead Oatmeal Coarse

Organic Pinhead Oatmeal Coarse

From: £2.99

(£2.99 inc. VAT)

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Description

Organic Coarse Oatmeal (Pinhead Oats) – Hearty, Versatile & Full of Fibre

Our organic coarse oatmeal (also known as pinhead oats or coarse oats) is made by cutting whole oat groats into three pieces. The result? A hearty, nutty ingredient that’s a true cupboard staple for anyone who loves wholesome, filling meals.

Packed with fibre and a natural source of beta-glucans, these coarse oats help keep you fuller for longer and support balanced blood sugar levels after meals.

Perfect for making a traditional, substantial porridge or adding texture and nutrition to your favourite dishes.

The key features include:

  • 100% organic wholegrain oats
  • Rich in fibre and beta-glucans
  • Great for porridge, baking, and savoury recipes

Pinhead is really good for enhancing the texture and nutritional value of soups, stews, haggis, black puddings and more. It can also be used to top pies, puddings, and crumbles. You can also mix it into homemade burgers or meatballs for extra texture.

Love porridge but can’t have gluten? Shop for our gluten free organic rolled oats.

Ingredients: Organic Oats

Origin: UK

Suitable for vegans and vegetarians

Allergy Information: Contains Gluten (Oats do not naturally contain gluten but may be cross contaminated with gluten containing crops when grown). Packed on premises that handle gluten, tree nuts, sesame, soya, peanuts, celery and mustard.

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Nutritional Information

Uncooked.

Typical Nutrient Values: Amount per 100g:
Energy 1530kj/365kcal
Fat 6.9g
of which saturates 1.3g
Carbohydrate 56.0g
of which sugars 1.3g
Fibre 11.0g
Protein 14.0g
Salt 0.0g
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Storage

For optimum freshness keep in a cool place away from moisture and direct sunlight.  Store in a tightly sealed bag or container.

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Family Tips

  • Start the day strong: Use coarse oats for a filling breakfast porridge that keeps everyone satisfied for hours.
  • Boost everyday meals: Add to soups, stews, or casseroles for extra texture, fibre, and long-lasting energy.
  • Smarter cooking swaps: Replace breadcrumbs with oats in burgers, meatballs, or veggie patties for a wholesome upgrade.