Black Bean and Rice Salad Recipe
This is a super healthy and simple salad made with avocado, chilli & spring onion. This hearty salad is a great lunch choice as it contains good levels of protein, carbs and tasty spices.
Prep Time 20 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine Mediterranean
Keyword black bean and rice salad
Diet Vegetarian
Roughly chop the cucumber, spring onion, avocado and coriander and place in a large mixing bowl.
Remove the seeds from the chilli, finely dice and add to the bowl along with the brown rice and black beans.
To make the dressing, finely dice the garlic and add to a bowl.
Juice the lime and add to the same bowl along with the sugar and salt and pepper.
Mix well and then whilst still mixing drizzle in the olive oil.
Pour the dressing over the rice and black beans and mix well.
Serve the salad over a bed of lambs lettuce.