Organic Nigella Seeds

From: £2.95

(£2.95 inc. VAT)


Organic Nigella Seeds are also known as black cumin, black caraway or black seed.

If it’s good enough for Tutankhamun, it’s good enough for us.  These ancient seeds were found in the tombs of Pharaohs because they were so coveted. Organic Nigella Seeds are native to the Mediterranean region and in Western Asian countries including India, Pakistan and Afghanistan.

These fragrant seeds could be described as a mixture between oregano and black pepper.  They are a popular ingredient in bread recipes, especially as a topping on flatbreads such as naan.  These pungent black seeds are commonly used in Middle Eastern and Indian cuisine.

Medicinal use of these ancient seeds can be traced back for several centuries and their oil is considered a health elixir.  They are a great topping for salad or rice, adding a splash of colour and flavour.

Origin: India

Allergen Information: Packed on premises that handle gluten, tree nuts, sesame, soya, peanuts.

Nutritional Information

Typical values per 100g:
Energy 1443kj/345kcal
Fat 14.59g
of which saturates 0.5g
Carbohydrate 52g
Fibre 40g
Protein 17.8g
Salt 88mg


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For optimum freshness keep in a cool place away from moisture and direct sunlight.  Store in a tightly sealed bag or container.

Family Tip

  1. Nigella seeds make an attractive and nutritious garnish for rice.
  2. Try adding these pungent seeds to your salad dressing.
  3. To release the flavour try toasting or frying the nigella seeds before you use them.