Organic Candied Lemon Peel

From: £6.92

(£6.92 inc. VAT)

Description

Organic Candied Lemon Peel makes us think of fruit cake.

Organic Candied Lemon Peel is a perfect addition to cakes, tarts and pastries.  It has a lovely combination of  sweet and sour with a dense chewy texture.

Organic candied peel is preserved in organic sugar and is as natural as it gets!  It is a great addition to fruit cakes, current buns, Christmas cake and pudding, mincemeat, mulled wine and festive biscuits.

If you want to try making your own mincemeat then combine the ingredients in our plant based recipe below.  Leave the mixture to sit and absorb the moisture for 1 hour before filling your pastry.

Organic Plant-Based Mincemeat Ingredients:

*For a vegetarian/traditional option you can add 100g of suet.

Ingredients: Organic corn syrup 75%, Organic Lemon Peel  25%

Origin: Italy

Allergen Information: Packed on premises that handle gluten, tree nuts, sesame, soya, peanuts.

Nutritional Information

Typical values per 100g:
Energy 1192kj/285kcal
Fat 0g
of which saturates 0g
Carbohydrate 82g
of which sugars 71g
Fibre 4.9g
Protein 0.3g
Salt 0.1mg

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Storage

For optimum freshness keep in a cool place away from moisture and direct sunlight.  Store in a tightly sealed bag or container.

Family Tip:

  1. Organic candied peel is a perfect addition to home-made mincemeat.
  2. If you like fruit cake and dense fruity loaves this makes a great sweetener!
  3. Add this to mulled wine for sweetness and a tangy kick.