Organic Toasted Coconut Chips are lightly toasted for a delicious taste and crunch.
We love all things coconut for their nutrition and delicious flavour. If you are lucky enough to have travelled in Asia you will be very familiar with how versatile and tasty the coconut is. Luckily we don’t have to travel far to find ‘coconutty’ things these days and these organic toasted coconut chips are a great high protein/good fat snack to have on the go.
If you want a recipe to get you started with these tasty coconut chips then we recommend trying this decadent chocolate granola recipe.
These coconut chips are made from the white flesh of the coconut, the coconut meat is shredded and then lightly toasted to make it even more tasty and crunchy. If you prefer things as close to nature as possible then try our organic dried coconut chips which are not toasted.
If you like baking then these coconut chips can add a tropical feel to most recipes and Add some coconut chips to these vegan and gluten free granola bars to make them even more delicious.
Ingredients: Organic Coconut
Origin: Sri Lanka
Allergy Information: Packed in a premises that handles gluten, tree nuts, sesame, soya, peanuts.